Almond Paste (Random Weights)

(1 customer review)


Almond paste is used as a filling in pastries of many different cultures.

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1 review for Almond Paste (Random Weights)

  1. Tanya Estes

    I’m a pastry chef/chocolatier and love this almond paste. I use it for both specialty Austrian chocolate bon bon filling as well as for specialty German cookies. It also makes a great chocolate-marzipan pound cake. I love the consistency and flavor of this almond paste- it’s better, in my opinion, than the expensive brands we buy professionally. LOVE IT!!!!

    • Sierra Nut House

      Tanya, thank you so much for your review. We love our almond paste as well. It’s hard to come by good almond paste so we wanted to give easy access to our customers. We’re glad you enjoy it!

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