Hours of Operation
|M-Th||7:30am – 8:00pm|
|Fri||7:30am – 9:00pm|
|Sat||9:00am – 8:00pm|
|Sun||10:00am – 6:00pm|
Hummus & Veggie
Our house-made hummus, served with veggies and pita bread.
Prosciutto & Parmigiano
Served with fresh bread and fruit.
Assortment of Cheeses, Nuts, Fruits & Baguettes.
Candied pecans, dried cranberries, & cheese served on a bed of Spinach.
Mixed field greens with seasonal vegatables and a select ancient grain.
Tuna mixed with Capers, Aioli, and Garden Veggies on a bed of Mixed Field Greens.
Sliced Chicken Breast with seasonal veggies on a bed of Mixed Field Greens.
Apple wood bacon, scrambled eggs, oven roasted bell peppers and spinach inside a tomato basil wrap.
Eggs, roasted veggies, spinach and cheese served with fresh fruit.
Sauteed Tuscan kale, red onion, bell pepper and an ancient grain and a poached egg with prosciutto.
Italian sausage wrapped in apple wood bacon, sauteed mushrooms, caramelized onions and oven roasted tomatoes on sourdough bread with cheese spread.
The Berkeley Panino
Apple wood bacon, arugula, poached egg and brie cheese on sourdough.
Organic steel cut oats, served with honey almond granola and fresh seasonal fruit.
Almond Butter Toast
Our fresh ground almond butter served with house made seasonal preserves.
The Amsterdam (Typical breakfast of Holland)
Assorted meats, cheeses and chocolate served with bread.
Virginia ham, egg, and provolone cheese on a brioche roll.
Pan Roasted Turkey, Swiss cheese, Cranberry Aioli, Spinach and slow oven roasted tomatoes on Whole Grain bread.
Salami, Provolone cheese, Arugula, and a drizzle of EVOO on a Ciabatta roll with pesto spread.
Four cheeses, oven roasted Herbed tomatoes with a Pesto Spread grilled on Sourdough Bread.
Lean Corned Beef, Swiss cheese, sweet & sour cabbage, caramelized onions & house dressing on Marble Rye Bread.
Pan Roasted Turkey, Applewood smoked Bacon, Provolone cheese, Pesto spread, Romaine lettuce & tomato, on Sour Dough bread.
Pan roasted Turkey, Provolone cheese, oven roasted veggies, Pesto Spread and Fresh Spinach.
Slow oven-roasted zucchini, Bell Pepper, & Tomatoes, Fresh Spinach, Swiss cheese, & Pesto Spread on Sourdough Bread.
Panini & Soup Combo
(Choose any Panini & add a cup of soup)
1/2 Panini & Cup of Soup
(Add $2 to upgrade to a large bowl of soup)
Cup – $4.00
Bowl – $6.00